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[size=5]White Hot Chocolate[/size] (serves: 4)

1 C. White chocolate chips
1 C. heavy cream
4 C. half and half
1 t. Vanilla extract
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In a medium saucepan over medium heat, combine white chocolate chips and heavy cream. Stir continuously until white chocolate chips have completely melted. Stir in the half-and-half, and vanilla extract. Stir occasionally until heated through. Pour into mugs and top with a dollop of vanilla whipped topping and garnish with mint leaf.

Found this one on Foodnetwork.com
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White Hot Chocolate · Beverages